We had an amazing experience learning how to make Taralli and Bread. Davide and Marco were phenomenal. We had the whole winery to ourselves and were served an amazing meal with wine pairings as wel... Se mere
Virksomheden har svaret
Selvom vi ikke verificerer specifikke påstande, fordi anmeldernes meninger er deres egne, kan vi godt betegne anmeldelser som "Verificerede", når vi kan bekræfte, at der har fundet en forretningsinteraktion sted. Læs mere
Af hensyn til platformsintegriteten scannes alle anmeldelser på vores platform – verificerede eller ej – af vores automatiserede software døgnet rundt. Denne teknologi er designet til at identificere og fjerne indhold, der overtræder vores retningslinjer, herunder anmeldelser, som ikke er baseret på en reel oplevelse. Vi er klar over, at vi måske ikke fanger alle problemer, og du er velkommen til at gøre os opmærksom på det, hvis vi har overset noget. Læs mere
Se, hvad kunderne siger
Amazing Day at the Cheese Farm. Sara greeted us with a lovely smile and was very informative. The location Madonna dell’ Arco was beautiful. We saw the cows, the donkeys and many other animals. We lea... Se mere
Virksomheden har svaret
My husband and I did 2 classes. The bombette cooking class in the trulli with chef Davide (private) & the mozzarella and burrata making class (with another couple). Both were outstanding and well wo... Se mere
Virksomheden har svaret
I can’t tell you hire much we enjoyed our private focaccia making event! From driving through the quaint neighborhood and arriving at the trullo and meeting our hosts, every aspect was beautifully ant... Se mere
Virksomheden har svaret
Virksomhedsoplysninger
Om terrachevive.com
Skrevet af virksomheden
In Puglia, a land rich in history and traditions, in addition to your holiday you can live tasting experiences as an authentic local. Wherever you are, you can travel with us through the authentic flavors of Puglia and discover the stories of the ancient tradition.
Live immersive food and wine experiences with us, discovering together culinary delights and fine wines of Puglia.We will let you will visit the best wine cellars to taste 0 km wines, discover how Apulian dairy products, such as burrata or mozzarella, are made; or learn the recipes of the local confectionery tradition directly in suggestive locations such as the Apulian trulli.
You will meet Apulian masters who will let you taste and, if you wish, recreate with your own hands the foods that have been part of the land of beauty for centuries.
Come and find out our selection of tours and activities, and let yourself be inspired by the gastronomic wonders of this magnificent region. We are ready to take you on a sensory journey of taste and pleasure in Puglia.Let's discover together the authentic Apulian flavors through food and wine experiences you will remember forever among nature, culture and good food.
Kontaktoplysninger
Vai D'Annunzio, 31, 74015, Martina Franca, Italien
- +393283619915
- puglia@terrachevive.com
- terrachevive.com
Marco and the cheesemaker were…
Marco and the cheesemaker were wonderful. The Masseria could be a bit more prepared to receive visitors though I realize we were out of season
24. marts 2025
Besvarelse fra terrachevive.com
Dear Linda,
Thank you so much for your kind review—it truly means a lot to us!
We’re thrilled to hear that you enjoyed the cheese workshop. It was an absolute pleasure to host you and share our cherished traditions with you.
We sincerely hope to welcome you back to Puglia someday for more unforgettable experiences.
Arrivederci and warm regards,
The Terrachevive.com Team
Besvarelse fra terrachevive.com
Dear Ivy,
Thank you so much for your kind review—it truly means a lot to us!
We’re thrilled to hear that you enjoyed the services we have provided. It was an absolute pleasure to host you and share our cherished traditions with you.
We sincerely hope to welcome you back to Puglia someday for more unforgettable experiences.
Arrivederci and warm regards,
The Terrachevive.com Team
Fantastic experience making/tasting burrata!!
We had an amazing experience learning about burrata with Marco and Umberto, were actively involved in the making and shaping of mozzarella, fior di latte and burrata! Such a fun activity to do and by far the freshest burrata we've ever had!! Definitely recommend!
5. februar 2025
Besvarelse fra terrachevive.com
Dear Tony,
Thank you so much for your kind review—it truly means a lot to us!
We’re thrilled to hear that you enjoyed the experience of Dairyman for a day. It was an absolute pleasure to host you and share our cherished traditions with you.
We sincerely hope to welcome you back to Puglia someday for more unforgettable experiences.
Arrivederci and warm regards,
The Terrachevive.com Team
We had a super half day at Masseria
We had a super half day at Masseria Madonna dell Arco (family of four). Marco was a fantastic, warm and knowledgeable host. He took his time and showed us around the farm, explained the cheese making processes (which were demonstrated by an incredibly experienced Franco and team) and we also got to make our own pasta with Roberto. The icing on the cake was the tasting session at the end - cold meats, burrata, mozzarella, ricotta all with freshly homemade bread and some delicious wine. A very memorable experience! Thank you very much Marco!
27. december 2024
Besvarelse fra terrachevive.com
Dear Kim,
thank you very much for the review. It was very kind of you!
We're glad that you enjoyed the pasta making class and dairy farm tour.
It has been a great pleasure accomodate you.
Thank you for choosing us and for giving us the chance to share our traditions.
We truly hope to meet you again here in Puglia…arrivederci!
Regards
It was one of our highlights on the…
It was one of our highlights on the trip . Umberto and Marco were excellent hosts ! It was an excellent lesson , super fun and the r lunch was fabulous !
31. december 2024
Besvarelse fra terrachevive.com
Dear Antoinette,
thank you very much for the review. It was very kind of you!
We're glad that you enjoyed the experience of Dairyman for a day: mozzarella and burrata making class.
It has been a great pleasure accomodate you.
Thank you for choosing us and for giving us the chance to share our traditions.
We truly hope to meet you again here in Puglia…arrivederci!
Regards
Unique Experience in Puglia
My clients and I had an exceptional experience at Terrachevive! Marco's meticulous attention to detail ensured everything was perfectly organized for our Burrata workshop—from coordinating with our driver to preparing every aspect of the farm tour and workshop. Before and after the tour, Marco was incredibly thorough with his follow-ups, and it’s clear his dedication is all about delivering the best possible experience. It’s truly a one-of-a-kind opportunity in Puglia, offering an authentic glimpse beyond the typical tourist path. I highly recommend it to anyone looking to immerse themselves in the region's rich traditions and flavors.
25. november 2024
Besvarelse fra terrachevive.com
Dear Hakan,
thank you very much for the review. It was very kind of you!
We're glad that you enjoyed the mozzarella and burrata workshop.
It has been a great pleasure accomodate you.
Thank you for choosing us and for giving us the chance to share our traditions.
We truly hope to meet you again here in Puglia…arrivederci!
Regards
We really enjoyed the pasta making…
We really enjoyed the pasta making class. The whole experience was lovely. The place and the people and the pasta making as well :-)
25. november 2024
Besvarelse fra terrachevive.com
Dear Jana,
thank you very much for the review. It was very kind of you!
We're glad that you enjoyed the pasta cooking class hosted by chef Davide.
It has been a great pleasure accomodate you.
Thank you for choosing us and for giving us the chance to share our traditions.
We truly hope to meet you again here in Puglia…arrivederci!
Regards
We had an excellent experience with…
We had an excellent experience with Gaetano!
Nice moments during the pasta-cooking class with our adult children.
10. november 2024
Uopfordret anmeldelse
Besvarelse fra terrachevive.com
Dear Joke,
thank you very much for the review. It was very kind of you!
We're glad that you enjoyed the cooking class hosted by Gaetano.
It has been a great pleasure accomodate you.
Thank you for choosing us and for giving us the chance to share our traditions.
We truly hope to meet you again here in Puglia…arrivederci!
Regards
Don't hesitate
Don't hesitate, book your experience with Marco at Terra che Vive! So professional and an incredible pizza making experience in a Trulli house in Puglia.
24. oktober 2024
Besvarelse fra terrachevive.com
Dear Nicole,
thank you very much for the review. It was very kind of you!
We're glad that you enjoyed the pizza cooking class with chef Davide hosted at the trulli.
It has been a great pleasure accomodate you.
Thank you for choosing us and for giving us the chance to share our traditions.
We truly hope to meet you again here in Puglia…arrivederci!
Regards
Our group had an amazing time
Our group had an amazing time! Marco and Humberto ensured that we experienced (& tasted) every step of the process of making the BEST cheese in all of Italy! Thank you so much and I would highly recommend this experience if you are in the Puglia region!
16. oktober 2024
Besvarelse fra terrachevive.com
Dear Tim and Kim,
thank you very much for the review. It was very kind of you!
We're glad that you enjoyed the workshop to learn how to make mozzarella and burrata cheese.
It has been a great pleasure accomodate you.
Thank you for choosing us and for giving us the chance to share our traditions.
We truly hope to meet you again here in Puglia…arrivederci!
Regards
Besvarelse fra terrachevive.com
Dear Angelo,
thank you very much for the review. It was very kind of you!
We're glad that you enjoyed the organic evo oil tour & tasting in an old masseria.
It has been a great pleasure accomodate you.
Thank you for choosing us and for giving us the chance to share our traditions.
We truly hope to meet you again here in Puglia…arrivederci!
Regards
Pizza making in a trulli
We recently had a pizza making experience with Davide. It was pure delight. The setting and chef/host was special. We (4) were able to make our own pizza after an informative instructional demo and Davide made a dessert pizza and home made limoncello for dessert. Beverages were available and fresh pizza toppings for us. Great experience!
7. oktober 2024
Besvarelse fra terrachevive.com
Dear Diane,
thank you very much for the review. It was very kind of you!
We're glad that you enjoyed pizza cooking class hosted by chef Davide at the trulli.
It has been a great pleasure accomodate you.
Thank you for choosing us and for giving us the chance to share our traditions.
We truly hope to meet you again here in Puglia…arrivederci!
Regards
Great service
Great service! Complete info and fantastic experiences with very kind people.
I would highly recommend Marco and his team
16. oktober 2024
Besvarelse fra terrachevive.com
Dear Mariska,
thank you very much for the review. It was very kind of you!
We're glad that you enjoyed the boat tour in Polignano a Mare and the olive oil tasting tour.
It has been a great pleasure accomodate you.
Thank you for choosing us and for giving us the chance to share our traditions.
We truly hope to meet you again here in Puglia…arrivederci!
Regards
We had a wonderful time on this tour
We had a wonderful time on this tour. We got to see the dairy cows and so many other animals, and also got to see how the cheese was made, shaped and prepared. The cheese and appetizer platter provided to us was delicious and plentiful, and we highly enjoyed this tour and would recommend it!
24. oktober 2024
Besvarelse fra terrachevive.com
Dear Seraphina,
thank you very much for the review. It was very kind of you!
We're glad that you enjoyed the visit of the cheese factory farm followed by the tasting.
It has been a great pleasure accomodate you.
Thank you for choosing us and for giving us the chance to share our traditions.
We truly hope to meet you again here in Puglia…arrivederci!
Regards
Guide was excellent…very knowledgeable
Guide was excellent…very knowledgeable. Tour was comprehensive covering everything from history to today’s processes.
Tasting was informative (maybe a bit short…I’ve been to more informative tastings)
11. oktober 2024
Besvarelse fra terrachevive.com
Dear Constance,
thank you very much for the review. It was very kind of you!
We're glad that you enjoyed the olive oil tasting tour.
It has been a great pleasure accomodate you.
Thank you for choosing us and for giving us the chance to share our traditions.
We truly hope to meet you again here in Puglia…arrivederci!
Regards
Super Nice excursion to Olive masseria
Fast response upon booking. Very interesting and nice excursion. Friendly people. Really good experience!
2. oktober 2024
Besvarelse fra terrachevive.com
Dear Erik,
thank you very much for the review. It was very kind of you!
We're glad that you enjoyed the organic extra virgin olive oil tasting tour in a masseria.
It has been a great pleasure accomodate you.
Thank you for choosing us and for giving us the chance to share our traditions.
We truly hope to meet you again here in Puglia…arrivederci!
Regards
We had a great time with Marco and his…
We had a great time with Marco and his tour on the farm. Very fun and. educational and of course making mozzarella and burrata with Umberto. That was something special!! Afterwards we had wine and cold cuts and of course the burrata and mozzarella we made ourselves. It wa so much we had to take it home and enjoyed eating the cheeses for another 2 days!!
Highly recommended.
5. oktober 2024
Besvarelse fra terrachevive.com
Dear Isabel,
thank you very much for the review. It was very kind of you!
We're glad that you enjoyed the cheese workshop to learn how to make mozzarella and burrata.
It has been a great pleasure accomodate you.
Thank you for choosing us and for giving us the chance to share our traditions.
We truly hope to meet you again here in Puglia…arrivederci!
Regards
Terrific!
Terra che Vive’s hands-on “Dairyman for a Day” experience was terrific. The experience started with Terra che Vive’s Marco showing us around the farm. Then we were taught how to make 4 types of fresh cheese, including mozzarella and burrata — participating, and tasting, every step along the way. The cheesemaker that Terra che Vive works with is outgoing and patient, and with Marco translating, was happy to help us and answer our questions. Afterwards, we were served what we made, along with a selection of the dairy’s other cheeses, salumni, bread, and local wine. Highly recommend to people who like to deep-dive into the traditional foods of the places they visit.
2. oktober 2024
Besvarelse fra terrachevive.com
Dear Anna,
thank you very much for the review. It was very kind of you!
We're glad that you enjoyed the mozzarella and burrata workshop “Dairyman for a Day”.
It has been a great pleasure accomodate you.
Thank you for choosing us and for giving us the chance to share our traditions.
We truly hope to meet you again here in Puglia…arrivederci!
Regards
The cooking course was great
The cooking course was great, we had a great time with the two lovely ladies and the food was delicious.
12. september 2024
Uopfordret anmeldelse
Besvarelse fra terrachevive.com
Dear Patrick,
thank you very much for the review. It was very kind of you!
We're glad that you enjoyed the cooking class hosted by Clelia and Raffaella in Locorotondo.
It has been a great pleasure accomodate you.
Thank you for choosing us and for giving us the chance to share our traditions.
We truly hope to meet you again here in Puglia…arrivederci!
Regards
Cheese making experience not to be missed
Marco was on his game from start to finish. Great communications and incredible ability to translate. The dairy farmer for the day was fantastic with a hands on experience making cheeses with Umberto.
We started with milk, adding ingredients to form the curds, then manipulating the curds and on to forming the burrata and watching the expert cheese maker create a fantastic fior di latte ball. Such a great time. Finished with a light meal of cheese and meat.
Price was more than fair.
19. september 2024
Besvarelse fra terrachevive.com
Dear Coleen,
thank you very much for the review. It was very kind of you!
We're glad that you enjoyed the experience of dairyman for a day: mozzarella and burrata workshop.
It has been a great pleasure accomodate you.
Thank you for choosing us and for giving us the chance to share our traditions.
We truly hope to meet you again here in Puglia…arrivederci!
Regards
Dette er Trustpilot
Alle kan skrive en anmeldelse på Trustpilot. En anmeldelse er ejet af personen, som har skrevet den, og vedkommende kan derfor redigere eller slette den til enhver tid. En brugers anmeldelser bliver vist, så længe vedkommendes konto er aktiv.
Virksomheder kan bede deres kunder skrive en anmeldelse ved hjælp af automatiske invitationer. Denne type anmeldelser handler om reelle oplevelser og markeres "Verificeret".
Læs mere om andre typer anmeldelser.
Vi bruger en kombination af dedikerede medarbejdere og avanceret teknologi til at beskytte vores platform. Find ud af, hvordan vi bekæmper falske anmeldelser.
Læs om anmeldelsesprocessen på Trustpilot.
Hér finder du 8 tips til at skrive anmeldelser.
Verificering kan være med til at sikre, at det er rigtige mennesker, der skriver de anmeldelser, du læser på Trustpilot.
Det kan påvirke TrustScoren, når man tilbyder incitamenter i bytte for anmeldelser, eller når man kun spørger bestemte kunder, og det er imod vores retningslinjer.